Fudgy Chocolate Ice Cream Recipe

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Fudgy Chocolate Ice Cream
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Ingredients:

Directions:

  1. In large mixer bowl, beat chocolate, sweetened condensed milk, egg yolks and vanilla; mix well. Stir in nuts if desired.
  2. Fold in whipped cream.
  3. Pour into 9 x 5 inch loaf pan or other 2-quart container; cover.
  4. Freeze 6 hours or until firm.
  5. Return leftovers to freezer if theres any left.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.42 Kcal (2489 kJ)
Calories from fat 511.14 Kcal
% Daily Value*
Total Fat 56.79g 87%
Cholesterol 232.69mg 78%
Sodium 95.3mg 4%
Potassium 597.73mg 13%
Total Carbs 18.38g 6%
Sugars 5.45g 22%
Dietary Fiber 5.18g 21%
Protein 14.76g 30%
Vitamin C 1.2mg 2%
Iron 3.8mg 21%
Calcium 103.3mg 10%
Amount Per 100 g
Calories 353.4 Kcal (1480 kJ)
Calories from fat 303.89 Kcal
% Daily Value*
Total Fat 33.77g 87%
Cholesterol 138.34mg 78%
Sodium 56.66mg 4%
Potassium 355.37mg 13%
Total Carbs 10.93g 6%
Sugars 3.24g 22%
Dietary Fiber 3.08g 21%
Protein 8.78g 30%
Vitamin C 0.7mg 2%
Iron 2.2mg 21%
Calcium 61.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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