Chocolate Roll Recipe

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Chocolate Roll
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Ingredients:

Directions:

  1. Melt chocolate and butter over low heat.
  2. Add egg and beat well.
  3. In separate bowl, mix the sugar, nuts, and marshmallows.
  4. Add chocolate mixture to nut mixture and mix well.
  5. Sprinkle sheet of waxed paper with coconut.
  6. Put chocolate mixture onto waxed paper and shape into roll.
  7. Twist ends of waxed paper to seal.
  8. Wrap in additional sheet of waxed paper if desired (Should look like a big taffy roll!).
  9. Place in freezer and keep there until ready to slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 669.92 Kcal (2805 kJ)
Calories from fat 366.02 Kcal
% Daily Value*
Total Fat 40.67g 63%
Cholesterol 37.46mg 12%
Sodium 591.96mg 25%
Potassium 1419.79mg 30%
Total Carbs 74.05g 25%
Sugars 44.47g 178%
Dietary Fiber 2.15g 9%
Protein 8.92g 18%
Vitamin C 0.1mg 0%
Iron 1.2mg 7%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 487.75 Kcal (2042 kJ)
Calories from fat 266.49 Kcal
% Daily Value*
Total Fat 29.61g 63%
Cholesterol 27.27mg 12%
Sodium 430.99mg 25%
Potassium 1033.71mg 30%
Total Carbs 53.92g 25%
Sugars 32.38g 178%
Dietary Fiber 1.57g 9%
Protein 6.49g 18%
Vitamin C 0.1mg 0%
Iron 0.9mg 7%
Calcium 36.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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