Fudge Pie Recipe

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Fudge Pie
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Ingredients:

  • 1/4 cup cocoa
  • 1/4 cup plain flour
  • 1 stick margarine
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla

Directions:

  1. In a small bowl, mix 1/4 cup cocoa and 1/4 cup plain flour.
  2. In a separate bowl, mix margarine, sugar, eggs and vanilla.
  3. Spoon mixture from small bowl into mixture in larger bowl and mix together.
  4. Pour into pie crust and bake at 350 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1259.46 Kcal (5273 kJ)
Calories from fat 733.1 Kcal
% Daily Value*
Total Fat 81.46g 125%
Cholesterol 40.92mg 14%
Sodium 1209.73mg 50%
Potassium 209.38mg 4%
Total Carbs 117.85g 39%
Sugars 19.65g 79%
Dietary Fiber 7.36g 29%
Protein 15.63g 31%
Vitamin A 0.1mg 5%
Iron 7.1mg 40%
Calcium 50.1mg 5%
Amount Per 100 g
Calories 460.18 Kcal (1927 kJ)
Calories from fat 267.86 Kcal
% Daily Value*
Total Fat 29.76g 125%
Cholesterol 14.95mg 14%
Sodium 442.01mg 50%
Potassium 76.5mg 4%
Total Carbs 43.06g 39%
Sugars 7.18g 79%
Dietary Fiber 2.69g 29%
Protein 5.71g 31%
Vitamin A 0.1mg 5%
Iron 2.6mg 40%
Calcium 18.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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