Fruity Rice Salad Recipe

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Fruity Rice Salad
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Ingredients:

Directions:

  1. In a medium saucepan heat chicken broth and water over high heat until boiling.
  2. Stir in rice.
  3. Reduce heat to low, cover and simmer for 20 min.
  4. In a large bowl combine Miracle Whip, sour cream, and pineapple juice, mix until blended.
  5. Stir in rice, celery, and grapes.
  6. Cover and refrigerate at least 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.01 Kcal (1030 kJ)
Calories from fat 59.97 Kcal
% Daily Value*
Total Fat 6.66g 10%
Cholesterol 23.63mg 8%
Sodium 306.77mg 13%
Potassium 235.03mg 5%
Total Carbs 39.5g 13%
Sugars 9.49g 38%
Dietary Fiber 1.19g 5%
Protein 8.95g 18%
Vitamin C 3.2mg 5%
Iron 1.5mg 8%
Calcium 48.8mg 5%
Amount Per 100 g
Calories 128.46 Kcal (538 kJ)
Calories from fat 31.31 Kcal
% Daily Value*
Total Fat 3.48g 10%
Cholesterol 12.34mg 8%
Sodium 160.18mg 13%
Potassium 122.73mg 5%
Total Carbs 20.63g 13%
Sugars 4.96g 38%
Dietary Fiber 0.62g 5%
Protein 4.67g 18%
Vitamin C 1.7mg 5%
Iron 0.8mg 8%
Calcium 25.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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