Directions:
- Cream together butter, brown sugar and honey.
- Add eggs, one at a time, beating well after each addition.
- Sift together the flour, baking powder, salt, allspice and cinnamon. Fold HALF of this mixture into the batter.
- Combine cream, lemon juice, apricot nectar and stir into the batter and mix well.
- Dredge apricots, cherries, raisins and pecans in the remaining flour and add to the batter and stir to blend.
- Pour batter into 4 greased and floured 9x5 loaf pans and bake in a very slow oven (250 degrees) for 3 hours or until done. Time can vary greatly based on ovens. Cool in pan before removing.
- Sprinkle cakes with brandy and Grand Marnier. I use apricot or cherry brandy.
- Wrap well and refrigerate until Christmas.
- I unwrap them and brush apricot brandy over them about once every couple of weeks until ready to eat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3896.91 Kcal (16316 kJ) | ||
| Calories from fat | 1855.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 206.22g | 317% | |
|---|---|---|---|
| Cholesterol | 435.48mg | 145% | |
| Sodium | 2699.49mg | 112% | |
| Potassium | 4801.03mg | 102% | |
| Total Carbs | 491.88g | 164% | |
| Sugars | 307.89g | 1232% | |
| Dietary Fiber | 49.61g | 198% | |
| Protein | 52.01g | 104% | |
| Vitamin C | 39.3mg | 65% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 23.2mg | 129% | |
| Calcium | 795.3mg | 80% | |
| Amount Per 100 g | |||
| Calories | 343.18 Kcal (1437 kJ) | ||
| Calories from fat | 163.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.16g | 317% | |
|---|---|---|---|
| Cholesterol | 38.35mg | 145% | |
| Sodium | 237.73mg | 112% | |
| Potassium | 422.8mg | 102% | |
| Total Carbs | 43.32g | 164% | |
| Sugars | 27.11g | 1232% | |
| Dietary Fiber | 4.37g | 198% | |
| Protein | 4.58g | 104% | |
| Vitamin C | 3.5mg | 65% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 2mg | 129% | |
| Calcium | 70mg | 80% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Old-Fashioned Gingerbread
Softened butter, Light brown sugar, Molasses, Egg and 11 more.. -
Honey-Cinnamon Cookies
Unsalted butter, softened, Brown sugar, Honey, Egg, Flour and 5 more.. -
Classic Gingerbread Cutouts
Butter, softened, Brown sugar, Molasses, Eggs and 10 more.. -
Spicy Ginger/nut Biscotti #2
Butter or 1/2 cup hard margarine, Brown sugar , packed and 10 more.. -
Classic Gingerbread Cookies
Butter, softened, Brown sugar, Molasses, Eggs and 7 more.. -
Lemon Meringue-filled Gingersnap Snowflake Cookies
Butter, at room temperature, Brown sugar and 13 more.. -
Chocolate Macadamia Nut Cookies
Butter, softened, Brown sugar, Vanilla and 9 more.. -
Pb & J Blondies
Butter, melted, Brown sugar, Vanilla, Eggs, Flour and 5 more.. -
Dulce de Leche Gingersnap Sandwich Cookies
Butter, at room temperature, Brown sugar and 11 more.. -
Sugar- and Spice-dusted Ginger Chew Cookies
Butter, at room temperature, Brown sugar and 11 more.. -
Ice Cream Gingersnap Sandwiches
Butter, at room temperature, Brown sugar and 11 more.. -
Gingersnaps
Butter, at room temperature, Brown sugar and 10 more.. -
Blond Brownie Caramel Cups
Brownie cups, Butter, Brown sugar , firmly packed, Vanilla and 10 more.. -
Honey Bran Muffins
Natural bran, Buttermilk, Butter, Brown sugar, Honey, Egg and 4 more.. -
Oatmeal Bars
Quick oats, Water, boiling, Butter or 1/2 cup margarine and 15 more.. -
Fruitcake II
Butter, softened, Light brown sugar, Honey, Eggs, Flour and 14 more..
Also Try
-
-
-
To Beer or Not to Beer - Wheat Bread (Hand or Abm Dough Cycle)
Whole wheat flour (5.8 oz), Honey, Active dry yeast and 8 more.. -
-
-
-
-
To Die for Maple Pecan Buns
Warm water, Active dry yeast, Granulated sugar, Sour cream and 14 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
