Fruit Juice and Vodka Punch Recipe

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Fruit Juice and Vodka Punch
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Ingredients:

Directions:

  1. Combine first 6 ingredients in large bowl. Stir until blended. Cover and refrigerate until well chilled, at least 2 hours. (Can be prepared 1 day ahead. Keep refrigerated.)
  2. Mix in ginger ale and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.11 Kcal (1248 kJ)
Calories from fat 1.28 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 34.61mg 1%
Potassium 2586.63mg 55%
Total Carbs 51.04g 17%
Sugars 28.26g 113%
Dietary Fiber 4.14g 17%
Protein 8.62g 17%
Vitamin C 41.7mg 70%
Iron 0.8mg 4%
Calcium 64mg 6%
Amount Per 100 g
Calories 133.82 Kcal (560 kJ)
Calories from fat 0.57 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 15.54mg 1%
Potassium 1161.09mg 55%
Total Carbs 22.91g 17%
Sugars 12.68g 113%
Dietary Fiber 1.86g 17%
Protein 3.87g 17%
Vitamin C 18.7mg 70%
Iron 0.4mg 4%
Calcium 28.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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