Frozen White Chocolate Mousse Treats Recipe

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Ingredients:

Serving

1 (1 oz) package jello instant white chocolate pudding and pie filling mix
1 cup half-and-half cream ( i use anderson erickson)
8 oz fat free cream cheese (softened )

Directions:

Combine pudding mix and Half & Half in medium mixing bowl. Beat with electric mixer (low-medium setting) until a somewhat thick consistency is reached and barely any tiny lumps can be seen.
Cut cream cheese into smaller squares and add to pudding mixture. Use a rubber spatula to combine pudding mix and cream cheese.
Once cream cheese is mixed evenly in, use electric mixer again (low-med setting) to increase thickness of mix until it can hold it's own form.
Line a baking sheet (or other flat surface that you can put in freezer) with wax or parchment paper.
Fill a cake/dessert decorator (I use a star tip ) with mix and squeeze out stars about the size of a Hershey's kiss onto the wax paper.
Put baking sheet(s) in freezer for at least 8 hours or overnight.
Once frozen, peel stars off of wax paper and store in a plastic container in the freezer!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	142.79 Kcal (598 kJ)
Calories from fat	70.44 Kcal
		% Daily Value*
Total Fat	7.83g	12%
Cholesterol	29.33mg	10%
Sodium	444.31mg	19%
Potassium	236.28mg	5%
Total Carbs	7.74g	3%
Sugars	3.19g	13%
Dietary Fiber	0.07g	0%
Protein	11.1g	22%
Vitamin C	0.6mg	1%
Iron	4.8mg	27%
Calcium	271.5mg	27%

Amount Per 100 g
Calories	114.89 Kcal (481 kJ)
Calories from fat	56.68 Kcal
		% Daily Value*
Total Fat	6.3g	12%
Cholesterol	23.6mg	10%
Sodium	357.49mg	19%
Potassium	190.1mg	5%
Total Carbs	6.22g	3%
Sugars	2.57g	13%
Dietary Fiber	0.06g	0%
Protein	8.93g	22%
Vitamin C	0.5mg	1%
Iron	3.9mg	27%
Calcium	218.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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