Frozen Watermelon Margaritas for a Crowd Recipe

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Frozen Watermelon Margaritas for a Crowd
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  1. Place the seeded watermelon cubes in a sealable plastic bag and freeze for a minimum of 8 hours. You can do this days ahead if you are planning a party.
  2. Before starting to make the beverage itself, cut one of your limes into 8 wedges for garnish. Cut the second lime in quarters and use it to moisten the rim of of your serving glasses. Place the sugar in a shallow bowl or small (dessert) plate. One by one, wipe the rim of each glass with the quartered lime, then dip in the sugar until you have a nice rim.
  3. Place half of the frozen watermelon, along with half the limeade and tequilla in a blender.
  4. Blend until the beverage is mixed and there are no fruit bits but it is still frosty and slushy.
  5. Pour into prepared glass and serve with a lime wedge for garnish.
  6. Repeat with second half of ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.24 Kcal (282 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.74mg 0%
Potassium 127.1mg 3%
Total Carbs 15.02g 5%
Sugars 9.51g 38%
Dietary Fiber 0.5g 2%
Protein 1.13g 2%
Vitamin C 16.1mg 27%
Iron 0.2mg 1%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 48.88 Kcal (205 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.53mg 0%
Potassium 92.39mg 3%
Total Carbs 10.92g 5%
Sugars 6.91g 38%
Dietary Fiber 0.37g 2%
Protein 0.82g 2%
Vitamin C 11.7mg 27%
Iron 0.1mg 1%
Calcium 9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
  • 2

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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