Directions:
- Mix hot espresso with sugar to form thick syrup. Let cool.
- When cooled, combine 1 Tablespoon espresso syrup with Tuaca, Kahlua, ice cream, and ice in blender.
- Blend on high until smooth.
- Pour into tall mug. Top with whipped cream & sprinkle with cocoa powder.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 667.48 Kcal (2795 kJ) | ||
| Calories from fat | 191.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.32g | 33% | |
|---|---|---|---|
| Cholesterol | 83.63mg | 28% | |
| Sodium | 166.59mg | 7% | |
| Potassium | 442.57mg | 9% | |
| Total Carbs | 103.11g | 34% | |
| Sugars | 95.99g | 384% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 7.55g | 15% | |
| Vitamin C | 1.9mg | 3% | |
| Calcium | 251.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 113.79 Kcal (476 kJ) | ||
| Calories from fat | 32.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.63g | 33% | |
|---|---|---|---|
| Cholesterol | 14.26mg | 28% | |
| Sodium | 28.4mg | 7% | |
| Potassium | 75.45mg | 9% | |
| Total Carbs | 17.58g | 34% | |
| Sugars | 16.36g | 384% | |
| Dietary Fiber | 0.3g | 7% | |
| Protein | 1.29g | 15% | |
| Vitamin C | 0.3mg | 3% | |
| Calcium | 42.9mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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