Kahlua Velvet Frosty Recipe

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Kahlua Velvet Frosty
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Ingredients:

Directions:

  1. Process all ingredients except ice cubes, in a blender until smooth.
  2. Add ice until liquid reaches the 5-cup mark on the blender container; process until smooth and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.54 Kcal (1087 kJ)
Calories from fat 145.96 Kcal
% Daily Value*
Total Fat 16.22g 25%
Cholesterol 59.55mg 20%
Sodium 95.55mg 4%
Potassium 251.25mg 5%
Total Carbs 24.65g 8%
Sugars 19.87g 79%
Dietary Fiber 0.95g 4%
Protein 5.24g 10%
Vitamin C 1.4mg 2%
Calcium 172mg 17%
Amount Per 100 g
Calories 136.12 Kcal (570 kJ)
Calories from fat 76.55 Kcal
% Daily Value*
Total Fat 8.51g 25%
Cholesterol 31.23mg 20%
Sodium 50.11mg 4%
Potassium 131.77mg 5%
Total Carbs 12.93g 8%
Sugars 10.42g 79%
Dietary Fiber 0.5g 4%
Protein 2.75g 10%
Vitamin C 0.8mg 2%
Calcium 90.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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