TGI Friday's Candy Cane Beverage Recipe

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TGI Friday's Candy Cane Beverage
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Ingredients:

Directions:

  1. Combine liqueurs, half and half, ice cream, and crushed ice in a blender; blend until smooth.
  2. Swirl grenadine syrup around the inside (moving from bottom to top) of a tall glass; quickly pour the drink into the glass (to freeze and hold the red swirl against the glass).
  3. Serve topped with whipped cream and the candy cane which doubles as a drink stirrer.
  4. A non-alcoholic version of this drink may be made using 1 cup vanilla ice cream, 1/2 cup milk, and 5-6 drops peppermint extract.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.75 Kcal (2268 kJ)
Calories from fat 235.2 Kcal
% Daily Value*
Total Fat 26.13g 40%
Cholesterol 68.78mg 23%
Sodium 115.57mg 5%
Potassium 294.18mg 6%
Total Carbs 54.77g 18%
Sugars 32.24g 129%
Dietary Fiber 1.18g 5%
Protein 8.75g 18%
Vitamin C 1.6mg 3%
Calcium 200.7mg 20%
Amount Per 100 g
Calories 191.67 Kcal (802 kJ)
Calories from fat 83.21 Kcal
% Daily Value*
Total Fat 9.25g 40%
Cholesterol 24.33mg 23%
Sodium 40.89mg 5%
Potassium 104.08mg 6%
Total Carbs 19.38g 18%
Sugars 11.41g 129%
Dietary Fiber 0.42g 5%
Protein 3.1g 18%
Vitamin C 0.6mg 3%
Calcium 71mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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