Frozen Rhubarb and White Chocolate Souffle Recipe

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Frozen Rhubarb and White Chocolate Souffle

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Ingredients:

Serving

Directions:

THE RHUBARB: Simmer rhubarb, sugar and vanilla until soft.
Puree, then set aside to cool.
THE MOUSSE: Prepare 6 x 4oz ramekins by wrapping outsides with parchment or waxed paper rings to stand 2 inches above the ramekin's lip.
Secure parchment with an elastic band or string.
Over a pot of simmering water (or in a microwave) melt chocolate and set aside to cool. (Keep water simmering on stove.)
Whip cream to soft peaks and chill.
Over simmering water,whisk together egg yolks, water, brandy and 2 tbsp sugar for 2 minutes to warm eggs.
Remove from simmer, and whisk chocolate into egg yolk mixture.
Let mixture sit until at room temperature.
Fold in whipped cream in two additions just until incorporated.
Whip egg whites to medium-peak, and add the remaining 1 tbsp of sugar and a dash of salt.
Fold one third of the egg-whites into mousse followed by the remaining two thirds.
Quickly fold in the rhubarb.
Spoon mousse into the ramekins, filling up over the edge of each ramekin.
Freeze overnight- or at least 6 hours.
TO ASSEMBLE: Simply remove the parchment/waxed paper and garnish the frozen mousse (what IS the plural of mousse ?) with a few fresh berries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	380.82 Kcal (1594 kJ)
Calories from fat	196.28 Kcal
		% Daily Value*
Total Fat	21.81g	34%
Cholesterol	92.02mg	31%
Sodium	91.91mg	4%
Potassium	273.73mg	6%
Total Carbs	39.46g	13%
Sugars	36.61g	146%
Dietary Fiber	0.81g	3%
Protein	5.11g	10%
Vitamin C	3.9mg	6%
Iron	0.3mg	2%
Calcium	137.6mg	14%

Amount Per 100 g
Calories	262.51 Kcal (1099 kJ)
Calories from fat	135.3 Kcal
		% Daily Value*
Total Fat	15.03g	34%
Cholesterol	63.44mg	31%
Sodium	63.36mg	4%
Potassium	188.69mg	6%
Total Carbs	27.2g	13%
Sugars	25.24g	146%
Dietary Fiber	0.56g	3%
Protein	3.52g	10%
Vitamin C	2.7mg	6%
Iron	0.2mg	2%
Calcium	94.8mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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