Frozen Cranberry Punch Recipe

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Frozen Cranberry Punch
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Ingredients:

Directions:

  1. Combine all ingredients in a large plastic (freezeable) container or ice cube trays (I used a plastic pitcher).
  2. Cover and freeze.
  3. To serve, spoon into wine glasses or goblets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.54 Kcal (484 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.07mg 0%
Potassium 66.04mg 1%
Total Carbs 9.73g 3%
Sugars 9.65g 39%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Vitamin C 8.9mg 15%
Calcium 6.1mg 1%
Amount Per 100 g
Calories 114.67 Kcal (480 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.06mg 0%
Potassium 65.54mg 1%
Total Carbs 9.65g 3%
Sugars 9.58g 39%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Vitamin C 8.9mg 15%
Calcium 6.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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