Frozen Chocolate Oreo Souffles Recipe

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Frozen Chocolate Oreo Souffles
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Ingredients:

Directions:

  1. Pour milk into medium bowl.
  2. Add the two dry pudding mixes.
  3. Beat with a wire whisk 2 minutes.
  4. Gently stir in thawed whipped topping.
  5. Spoon 2 Tablespoons of the chopped cookies into each of eight (1-cup/250mL) paper drinking cups.
  6. Cover evenly with half of the pudding mixture.
  7. Repeat layers.
  8. Cover with foil paper.
  9. Freeze for 5 hours or until firm.
  10. Remove from freezer about 15 minutes before serving.
  11. Let stand at room temperature to soften slightly.
  12. Peel away paper to unmold soufflés onto dessert plates.
  13. Top with a maraschino cherry.
  14. Store any leftover soufflés in the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2488.59 Kcal (10419 kJ)
Calories from fat 754.88 Kcal
% Daily Value*
Total Fat 83.88g 129%
Cholesterol 358.05mg 119%
Sodium 2308.14mg 96%
Potassium 196.79mg 4%
Total Carbs 414.32g 138%
Sugars 252.15g 1009%
Dietary Fiber 6.08g 24%
Protein 32.79g 66%
Vitamin C 77.7mg 130%
Iron 17.7mg 99%
Calcium 378.6mg 38%
Amount Per 100 g
Calories 580.39 Kcal (2430 kJ)
Calories from fat 176.05 Kcal
% Daily Value*
Total Fat 19.56g 129%
Cholesterol 83.51mg 119%
Sodium 538.31mg 96%
Potassium 45.9mg 4%
Total Carbs 96.63g 138%
Sugars 58.81g 1009%
Dietary Fiber 1.42g 24%
Protein 7.65g 66%
Vitamin C 18.1mg 130%
Iron 4.1mg 99%
Calcium 88.3mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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