Directions:
- Preheat oven to 350 degrees. Cream butter and sugar together. Add egg and almond extract, mix well. In separate bowl sift flour, salt, baking soda, and baking powder. Add to cream mixture and mix well. Stir in chex crumbs and cherries.
- Shape into 3/4 inch balls. Roll in sugar. Place 2 inches apart on baking sheet. Bake for 8-10 minutes or until bottoms are lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 417.19 Kcal (1747 kJ) | ||
| Calories from fat | 160.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.81g | 27% | |
|---|---|---|---|
| Cholesterol | 50.96mg | 17% | |
| Sodium | 919.61mg | 38% | |
| Potassium | 105.4mg | 2% | |
| Total Carbs | 60.14g | 20% | |
| Sugars | 24.22g | 97% | |
| Dietary Fiber | 3.26g | 13% | |
| Protein | 4.91g | 10% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 4.2mg | 23% | |
| Calcium | 128.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 269.48 Kcal (1128 kJ) | ||
| Calories from fat | 103.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.5g | 27% | |
|---|---|---|---|
| Cholesterol | 32.92mg | 17% | |
| Sodium | 594.02mg | 38% | |
| Potassium | 68.08mg | 2% | |
| Total Carbs | 38.85g | 20% | |
| Sugars | 15.64g | 97% | |
| Dietary Fiber | 2.11g | 13% | |
| Protein | 3.17g | 10% | |
| Vitamin C | 1mg | 3% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 2.7mg | 23% | |
| Calcium | 82.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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