Fresh Tomato Tartar Sauce Recipe

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Fresh Tomato Tartar Sauce
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Ingredients:

Directions:

  1. Combine all the ingredients in a medium bowl.
  2. Cover and refrigerate for 1 hour before serving.
  3. Any leftover sauce may be stored, covered, in the refrigerator for up to 3 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 767.76 Kcal (3214 kJ)
Calories from fat 742.89 Kcal
% Daily Value*
Total Fat 82.54g 127%
Cholesterol 46.2mg 15%
Sodium 820.18mg 34%
Potassium 164.61mg 4%
Total Carbs 6.27g 2%
Sugars 4.56g 18%
Dietary Fiber 1.66g 7%
Protein 1.92g 4%
Vitamin C 28.7mg 48%
Iron 0.4mg 2%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 408 Kcal (1708 kJ)
Calories from fat 394.79 Kcal
% Daily Value*
Total Fat 43.87g 127%
Cholesterol 24.55mg 15%
Sodium 435.86mg 34%
Potassium 87.48mg 4%
Total Carbs 3.33g 2%
Sugars 2.42g 18%
Dietary Fiber 0.88g 7%
Protein 1.02g 4%
Vitamin C 15.2mg 48%
Iron 0.2mg 2%
Calcium 12.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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