Fresh Blackberry and Peach Cobbler Recipe

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Fresh Blackberry and Peach Cobbler
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Ingredients:

Directions:

  1. In a bowl, combine the peaches and vanilla bean and enough sugar to sweeten.
  2. Cover and refrigerate for at least 8 hours or overnight.
  3. Preheat oven to 350°; have ready 8 ramekins, about 5 inches in diameter.
  4. In the bowl of an electric mixer fitted with paddle attachment, combine the flour, sugar, baking powder, and salt, and whisk to combine.
  5. Add in the butter and mix on medium-high speed, until the mixture is just crumbly.
  6. Add in buttermilk and mix until combined.
  7. Remove the vanilla bean from the peaches and discard it.
  8. Fill each ramekin with peaches and blackberries, distributing the fruit equally.
  9. Top each with batter, crumbling it over the fruit.
  10. Bake for about 35 minutes, until the crust is golden brown and the fruit is bubbling.
  11. Cool slightly on wire racks and serve warm with a scoop of ice cream—vanilla bean ice cream is recommended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.09 Kcal (1709 kJ)
Calories from fat 160.5 Kcal
% Daily Value*
Total Fat 17.83g 27%
Cholesterol 47.08mg 16%
Sodium 162.08mg 7%
Potassium 551.19mg 12%
Total Carbs 59.51g 20%
Sugars 33.9g 136%
Dietary Fiber 8.06g 32%
Protein 5.51g 11%
Vitamin C 28.2mg 47%
Vitamin A 0.2mg 7%
Iron 1mg 5%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 122.95 Kcal (515 kJ)
Calories from fat 48.35 Kcal
% Daily Value*
Total Fat 5.37g 27%
Cholesterol 14.18mg 16%
Sodium 48.83mg 7%
Potassium 166.06mg 12%
Total Carbs 17.93g 20%
Sugars 10.21g 136%
Dietary Fiber 2.43g 32%
Protein 1.66g 11%
Vitamin C 8.5mg 47%
Vitamin A 0.1mg 7%
Iron 0.3mg 5%
Calcium 20.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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