French Quarter Cheese Ball Recipe

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French Quarter Cheese Ball
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Ingredients:

Directions:

  1. Mix 1st three ingredients and place on serving dish in shape of a ball.
  2. For Topping: Mix topping ingredients in a saucepan until melted. Pour over ball and refrigerate until ready to serve.
  3. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.19 Kcal (1077 kJ)
Calories from fat 223.75 Kcal
% Daily Value*
Total Fat 24.86g 38%
Cholesterol 30.97mg 10%
Sodium 69.74mg 3%
Potassium 123.19mg 3%
Total Carbs 8.27g 3%
Sugars 5.89g 24%
Dietary Fiber 1.8g 7%
Protein 3.18g 6%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 517.53 Kcal (2167 kJ)
Calories from fat 450.23 Kcal
% Daily Value*
Total Fat 50.03g 38%
Cholesterol 62.31mg 10%
Sodium 140.32mg 3%
Potassium 247.89mg 3%
Total Carbs 16.63g 3%
Sugars 11.85g 24%
Dietary Fiber 3.63g 7%
Protein 6.41g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 1.3mg 4%
Calcium 78.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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