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French Coconut Pie (Paula Deen) Recipe

French Coconut Pie (Paula Deen) Recipe

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Ingredients:

Serving

4 tbsp (1/2 stick) butter, melted
2 eggs, beaten
1 tbsp all-purpose flour
3/4 cup sugar
shredded sweetened coconut (about 1 cup)
1 cup milk
1 (9-inch) unbaked pie shell

Directions:

Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	705.25 Kcal (2953 kJ)
Calories from fat	594.93 Kcal
		% Daily Value*
Total Fat	66.1g	102%
Cholesterol	217.34mg	72%
Sodium	101.28mg	4%
Potassium	144.01mg	3%
Total Carbs	26.88g	9%
Sugars	19.94g	80%
Dietary Fiber	0.47g	2%
Protein	4.55g	9%
Vitamin C	0.2mg	0%
Vitamin A	0.8mg	25%
Iron	0.6mg	3%
Calcium	78.7mg	8%

Amount Per 100 g
Calories	411.56 Kcal (1723 kJ)
Calories from fat	347.18 Kcal
		% Daily Value*
Total Fat	38.58g	102%
Cholesterol	126.83mg	72%
Sodium	59.11mg	4%
Potassium	84.04mg	3%
Total Carbs	15.69g	9%
Sugars	11.64g	80%
Dietary Fiber	0.27g	2%
Protein	2.65g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.4mg	25%
Iron	0.3mg	3%
Calcium	45.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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