Frankenstein Cupcakes Recipe

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Frankenstein Cupcakes
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Ingredients
7
Count
Nutrition
10
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Spread frosting over cupcakes. Lightly coat marshmallows with corn syrup. Roll sides of marshmallows in green sprinkles; dip tops in black. Carefully place a marshmallow in the center of each cupcake.
  2. For eyes, attach baking bits to the face of each marshmallow with a small amount of frosting; pipe pupils using frosting. Attach licorice candies to sides of head for bolts. Pipe frosting onto faces for mouths and stitches as desired. Yield: Varied.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.72 Kcal (41 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 1%
Cholesterol 1.37mg 0%
Sodium 7.68mg 0%
Potassium 3.32mg 0%
Total Carbs 1.5g 0%
Sugars 0.17g 1%
Dietary Fiber 0.05g 0%
Protein 0.12g 0%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 365.03 Kcal (1528 kJ)
Calories from fat 119.79 Kcal
% Daily Value*
Total Fat 13.31g 1%
Cholesterol 51.46mg 0%
Sodium 288.52mg 0%
Potassium 124.79mg 0%
Total Carbs 56.15g 0%
Sugars 6.54g 1%
Dietary Fiber 1.77g 0%
Protein 4.66g 0%
Iron 1.8mg 0%
Calcium 53.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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