Fluffy Pancakes Recipe

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Ingredients:

Serving

2 cups flour
2 eggs
1/4 cup sugar
1 tbsp baking powder
1 tsp nutmeg
2 cups milk
1 tsp vanilla

Directions:

Seperat eggs beat egg whites till fluffy, put aside. Mix egg yolk, sugar, milk, vanilla. Slowyly add flour and baking powder. Once mixed untill smooth, fold in egg white. Pan fry. EAt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	585.04 Kcal (2449 kJ)
Calories from fat	159.99 Kcal
		% Daily Value*
Total Fat	17.78g	27%
Cholesterol	84.29mg	28%
Sodium	1754.43mg	73%
Potassium	750.79mg	16%
Total Carbs	90.54g	30%
Sugars	13.77g	55%
Dietary Fiber	8.47g	34%
Protein	16.03g	32%
Iron	5.5mg	30%
Calcium	546.8mg	55%

Amount Per 100 g
Calories	212.24 Kcal (889 kJ)
Calories from fat	58.04 Kcal
		% Daily Value*
Total Fat	6.45g	27%
Cholesterol	30.58mg	28%
Sodium	636.46mg	73%
Potassium	272.37mg	16%
Total Carbs	32.85g	30%
Sugars	4.99g	55%
Dietary Fiber	3.07g	34%
Protein	5.82g	32%
Iron	2mg	30%
Calcium	198.3mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.4

Points
15

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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