Ginger Biscotti With White Chocolate Recipe

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Ginger Biscotti With White Chocolate
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Ingredients:

  • 2 1/4 cups flour
  • 2 eggs
  • 1 cup sugar
  • 1/3 cup brown sugar
  • 1 tsp molasses
  • 1/2 tsp vanilla
  • 1/2 tsp salt
  • 1 1/2 tsp cinnamon
  • 1 1/4 tsp ginger
  • 1/2 tsp ground cloves
  • 1/4 tsp allspice

Directions:

  1. Blend white and brown sugars, chopped chocolate, butter, eggs, molasses and vanilla.
  2. Stir in flour, salt, baking powder, cinnamon, ginger, cloves and allspice.
  3. Stir into a stiff dough.
  4. Dough will be fairly dry.
  5. Roll out to a thickness of 1/2 inch and cut into preferred shapes.
  6. Preheat oven to 350F and bake on a cookie sheet for about 25 minutes (this biscotti is only baked once).
  7. Let cookies cool, then dip into melted white chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.24 Kcal (2475 kJ)
Calories from fat 232.67 Kcal
% Daily Value*
Total Fat 25.85g 40%
Cholesterol 66.63mg 22%
Sodium 1128.63mg 47%
Potassium 331.85mg 7%
Total Carbs 83.38g 28%
Sugars 39.89g 160%
Dietary Fiber 4.96g 20%
Protein 8.47g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 3.2mg 18%
Calcium 254.8mg 25%
Amount Per 100 g
Calories 418.78 Kcal (1753 kJ)
Calories from fat 164.8 Kcal
% Daily Value*
Total Fat 18.31g 40%
Cholesterol 47.2mg 22%
Sodium 799.41mg 47%
Potassium 235.05mg 7%
Total Carbs 59.06g 28%
Sugars 28.25g 160%
Dietary Fiber 3.51g 20%
Protein 6g 17%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 3%
Iron 2.2mg 18%
Calcium 180.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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