Fluffy Horseradish Sauce Recipe

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Ingredients:

Serving

Directions:

Beat 1 cup whipping cream at medium-high speed with a heavy-duty stand mixer 1 minute or until stiff peaks form.
Fold in remaining ingredients. Serve immediately, or cover and refrigerate up to 8 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.94 Kcal (1599 kJ)
Calories from fat	340.88 Kcal
		% Daily Value*
Total Fat	37.88g	58%
Cholesterol	133.2mg	44%
Sodium	407.27mg	17%
Potassium	306.1mg	7%
Total Carbs	10.66g	4%
Sugars	4.88g	20%
Dietary Fiber	2.03g	8%
Protein	3.23g	6%
Vitamin C	26.3mg	44%
Iron	0.5mg	3%
Calcium	126.9mg	13%

Amount Per 100 g
Calories	202.26 Kcal (847 kJ)
Calories from fat	180.52 Kcal
		% Daily Value*
Total Fat	20.06g	58%
Cholesterol	70.54mg	44%
Sodium	215.68mg	17%
Potassium	162.1mg	7%
Total Carbs	5.64g	4%
Sugars	2.58g	20%
Dietary Fiber	1.07g	8%
Protein	1.71g	6%
Vitamin C	13.9mg	44%
Iron	0.2mg	3%
Calcium	67.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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