Fluffy Butter Frosting Recipe

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Fluffy Butter Frosting
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Ingredients:

  • 1/4 cup plus 2 tbsp butter, softened
  • 1/4 tsp salt
  • 4 cups sifted powdered sugar

Directions:

  1. Combine butter, salt, and vanilla in a large mixing bowl; beat until well blended. Gradually add sugar alternately with egg whites; beat well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.23 Kcal (2161 kJ)
Calories from fat 440.62 Kcal
% Daily Value*
Total Fat 48.96g 75%
Cholesterol 122.01mg 41%
Sodium 769.96mg 32%
Potassium 281.46mg 6%
Total Carbs 9.79g 3%
Sugars 6.67g 27%
Protein 8.48g 17%
Vitamin A 0.6mg 19%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 364.96 Kcal (1528 kJ)
Calories from fat 311.5 Kcal
% Daily Value*
Total Fat 34.61g 75%
Cholesterol 86.26mg 41%
Sodium 544.33mg 32%
Potassium 198.98mg 6%
Total Carbs 6.92g 3%
Sugars 4.71g 27%
Protein 5.99g 17%
Vitamin A 0.4mg 19%
Calcium 16.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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