Firecrackers Recipe

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Firecrackers
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Ingredients:

Directions:

  1. EMPTY CRACKERS INTO A LARGE PLACTIC BAG. Pour oil over and shake. Pour in the other ingredients and gently roll bag to coat crackers.Let sit for 8 hours makeing sure to roll bag every few hours to make sure crackers are well coated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.58 Kcal (224 kJ)
Calories from fat 54.36 Kcal
% Daily Value*
Total Fat 6.04g 9%
Sodium 0.02mg 0%
Potassium 1.23mg 0%
Total Carbs 0.03g 0%
Sugars 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 0.7mg 1%
Amount Per 100 g
Calories 809.12 Kcal (3388 kJ)
Calories from fat 821 Kcal
% Daily Value*
Total Fat 91.22g 9%
Sodium 0.35mg 0%
Potassium 18.52mg 0%
Total Carbs 0.53g 0%
Sugars 0.35g 0%
Dietary Fiber 0.18g 0%
Protein 0.09g 0%
Vitamin C 11.2mg 1%
Calcium 0.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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