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Fennel Apple And Celery Slaw Recipe

Fennel Apple And Celery Slaw Recipe

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Ingredients

Count

Nutrition

636

Calories

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Ingredients:

Serving

1 tbsp cider vinegar
1 tbsp molasses
1 tsp dijon mustard
1/2 tsp salt
1/4 tsp pepper
1/4 cup olive oil
1 fennel bulb, trimmed, cored and cut into very thin strips
2 granny smith apples , cut into strips
2 gala apples , cut into strips
2 ribs celery, thinly sliced

Directions:

Whisk together first 5 ingredients in a large bowl; slowly pour in oil, whisking constantly.
Add Fennel, apple and celery to dressing, tossing to combine. Cover and chill up to 4 hours. Toss well just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	636.22 Kcal (2664 kJ)
Calories from fat	505.53 Kcal
		% Daily Value*
Total Fat	56.17g	86%
Sodium	1349.83mg	56%
Potassium	1303.03mg	28%
Total Carbs	32.96g	11%
Sugars	15.87g	63%
Dietary Fiber	7.31g	29%
Protein	2.6g	5%
Vitamin C	28.2mg	47%
Iron	3.6mg	20%
Calcium	165.1mg	17%

Amount Per 100 g
Calories	190.19 Kcal (796 kJ)
Calories from fat	151.13 Kcal
		% Daily Value*
Total Fat	16.79g	86%
Sodium	403.53mg	56%
Potassium	389.54mg	28%
Total Carbs	9.85g	11%
Sugars	4.74g	63%
Dietary Fiber	2.19g	29%
Protein	0.78g	5%
Vitamin C	8.4mg	47%
Iron	1.1mg	20%
Calcium	49.4mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

16.6

Points
18

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium

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