Feather Crescent Rolls Recipe

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Feather Crescent Rolls
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Ingredients:

  • 1 (1/4 oz) package active dry yeast , dissolved according to package directions (i always use fleischmann's)
  • 1/2 cup sugar
  • 1 tsp salt
  • 1/2 cup butter , plus
  • additional butter , for basting
  • 2 eggs
  • 5 cups flour

Directions:

  1. Mix all ingredients except flour in a large mixing bowl, stir well.
  2. Add flour and mix to combine.
  3. Cover with plastic wrap and refrigerate overnight.
  4. Next, day remove dough from bowl and cut into fourths.
  5. Using one fourth of the dough roll into a large circle about the thickness of a pie crust.
  6. Brush with butter.
  7. Cut circle into at least 8 triangles (I cut into 16).
  8. Beginnng with largest end roll forward.
  9. Place on a cookie sheet lined with parchment paper.
  10. Brush with melted butter.
  11. Continue until all of the dough has been rolled.
  12. Let rise for 2 hours.
  13. Bake in a preheated 350 degree oven for 10 minutes or until golden brown.
  14. Immediately brush with melted butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1020.35 Kcal (4272 kJ)
Calories from fat 385.19 Kcal
% Daily Value*
Total Fat 42.8g 66%
Cholesterol 96.46mg 32%
Sodium 3218.87mg 134%
Potassium 410.22mg 9%
Total Carbs 139.36g 46%
Sugars 12.86g 51%
Dietary Fiber 15.08g 60%
Protein 21.6g 43%
Vitamin A 0.2mg 6%
Iron 8.3mg 46%
Calcium 457.9mg 46%
Amount Per 100 g
Calories 331.58 Kcal (1388 kJ)
Calories from fat 125.17 Kcal
% Daily Value*
Total Fat 13.91g 66%
Cholesterol 31.34mg 32%
Sodium 1046.02mg 134%
Potassium 133.31mg 9%
Total Carbs 45.29g 46%
Sugars 4.18g 51%
Dietary Fiber 4.9g 60%
Protein 7.02g 43%
Vitamin A 0.1mg 6%
Iron 2.7mg 46%
Calcium 148.8mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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