Fast Caramel Sauce Recipe

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Fast Caramel Sauce
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Ingredients:

  • 2 tbsp brandy
  • 1/8 tsp salt

Directions:

  1. Stir together butterscotch-caramel topping, brandy, and salt in a microwave-safe bowl. Microwave at HIGH 1 1/2 minutes or until warm, stirring at 30-second intervals. Serve immediately.
  2. Note: For testing purposes only, we used Smucker's Special Recipe Butterscotch Caramel Flavor Topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.82 Kcal (585 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.28mg 0%
Sodium 401.55mg 17%
Potassium 24.47mg 1%
Total Carbs 18.71g 6%
Dietary Fiber 0.28g 1%
Protein 0.57g 1%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 238.07 Kcal (997 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.48mg 0%
Sodium 683.72mg 17%
Potassium 41.66mg 1%
Total Carbs 31.86g 6%
Dietary Fiber 0.48g 1%
Protein 0.97g 1%
Calcium 25.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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