Fast Apple Crisp Recipe

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Ingredients:

Serving

1 (18 oz) box spice cake mix
5 lbs granny smith apples (works best , about 5 lbs.)
3/4 cup butter , semi soft

Directions:

Lightly grease a 9x13 cake pan.
Preheat oven to 350 degrees Fahrenheit.
Peel and cut about 5 lbs. Granny Smith apples.
In separate bowl mix cake mix and butter just to crumble.(May need more or less butter).
Put cut apples in cake pan.
Top apples with spice topping.
Dab of butter on top (5-6 small cuts scattered).
Put in oven and bake until topping is golden brown, about 45 minutes to 1 hour.
Take out let cool.
Top with ice cream if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.83 Kcal (870 kJ)
Calories from fat	105.77 Kcal
		% Daily Value*
Total Fat	11.75g	18%
Cholesterol	31.57mg	11%
Sodium	13.44mg	1%
Potassium	211.92mg	5%
Total Carbs	27.78g	9%
Sugars	19.82g	79%
Dietary Fiber	3.8g	15%
Protein	0.24g	0%
Vitamin C	9.4mg	16%
Vitamin A	0.1mg	5%
Calcium	24.2mg	2%

Amount Per 100 g
Calories	101.13 Kcal (423 kJ)
Calories from fat	51.47 Kcal
		% Daily Value*
Total Fat	5.72g	18%
Cholesterol	15.36mg	11%
Sodium	6.54mg	1%
Potassium	103.12mg	5%
Total Carbs	13.52g	9%
Sugars	9.64g	79%
Dietary Fiber	1.85g	15%
Protein	0.12g	0%
Vitamin C	4.6mg	16%
Vitamin A	0.1mg	5%
Calcium	11.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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