Fast and easy seasoned asparagus. Recipe

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fast and easy seasoned asparagus.
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Ingredients:

  • 1 bunch(es) asparagus
  • 12 dash(es) olive oil

Directions:

  1. Take a bundle of asparagus and cut the white ends of it off.
  2. Cook in olive oil and sprinkle tons of salt and pepper on the heads of your asparaugus. Some people like their asparagus crunchy or hard... i like mine soft which takes a little longer to cook. So if you are having guests over cook about 10 to 15 minutes before. If you like them hard only wait about 5 to 10 minutes before...Enjoy!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.94 Kcal (25 kJ)
Calories from fat 5.4 Kcal
% Daily Value*
Total Fat 0.6g 1%
Sodium 0.06mg 0%
Potassium 6.46mg 0%
Total Carbs 0.13g 0%
Sugars 0.06g 0%
Dietary Fiber 0.06g 0%
Protein 0.06g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 156.42 Kcal (655 kJ)
Calories from fat 142.11 Kcal
% Daily Value*
Total Fat 15.79g 1%
Sodium 1.68mg 0%
Potassium 170.11mg 0%
Total Carbs 3.37g 0%
Sugars 1.68g 0%
Dietary Fiber 1.68g 0%
Protein 1.68g 0%
Vitamin C 5.1mg 0%
Iron 1.7mg 0%
Calcium 20.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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