Fannie Mae Fudge Recipe

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Fannie Mae Fudge
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Ingredients:

Directions:

  1. Mix sugar, milk, vanilla and butter in pan. Bring to a boil for 2 minutes, turn off heat.
  2. Add marshmallows and stir until melted.
  3. Add all chocolate and stir until melted.
  4. Add nuts and fold into mixture.
  5. Pour into a greased raised edge cookie sheet or jelly roll pan.
  6. Set aside and let cool to room temperature and then cut into bite size pieces.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1074.33 Kcal (4498 kJ)
Calories from fat 507.7 Kcal
% Daily Value*
Total Fat 56.41g 87%
Cholesterol 72.78mg 24%
Sodium 127.68mg 5%
Potassium 339.29mg 7%
Total Carbs 141.99g 47%
Sugars 98.02g 392%
Dietary Fiber 5.95g 24%
Protein 14.1g 28%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 3mg 17%
Calcium 140.5mg 14%
Amount Per 100 g
Calories 418.23 Kcal (1751 kJ)
Calories from fat 197.65 Kcal
% Daily Value*
Total Fat 21.96g 87%
Cholesterol 28.33mg 24%
Sodium 49.71mg 5%
Potassium 132.08mg 7%
Total Carbs 55.28g 47%
Sugars 38.16g 392%
Dietary Fiber 2.32g 24%
Protein 5.49g 28%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 1.2mg 17%
Calcium 54.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.4
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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