Fancy Bean Casserole Recipe

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Fancy Bean Casserole
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Ingredients:

Directions:

  1. In a large bowl, combine the first seven ingredients. Transfer to a greased 2-qt. baking dish. In a skillet, melt butter. Add cracker crumbs and almonds; cook and stir until lightly browned. Sprinkle over top.
  2. Bake, uncovered, at 350° for 40-45 minutes or until heated through and topping is golden brown. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.06 Kcal (1319 kJ)
Calories from fat 192.49 Kcal
% Daily Value*
Total Fat 21.39g 33%
Cholesterol 28.26mg 9%
Sodium 448.13mg 19%
Potassium 298.43mg 6%
Total Carbs 24.18g 8%
Sugars 2.91g 12%
Dietary Fiber 3.86g 15%
Protein 9.65g 19%
Vitamin C 7.7mg 13%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 167.9mg 17%
Amount Per 100 g
Calories 222.47 Kcal (931 kJ)
Calories from fat 135.93 Kcal
% Daily Value*
Total Fat 15.1g 33%
Cholesterol 19.96mg 9%
Sodium 316.44mg 19%
Potassium 210.73mg 6%
Total Carbs 17.07g 8%
Sugars 2.06g 12%
Dietary Fiber 2.72g 15%
Protein 6.81g 19%
Vitamin C 5.5mg 13%
Vitamin A 0.1mg 2%
Iron 1.1mg 9%
Calcium 118.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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