Directions:
- Marinate meat 48 hours, cook to medium & cut against the grain.
- Sprinkle with Fiesta Fajita seasoning while cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.64 Kcal (199 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1556.77mg | 65% | |
| Potassium | 78.46mg | 2% | |
| Total Carbs | 6.53g | 2% | |
| Sugars | 5.14g | 21% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 2.42g | 5% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 73.65 Kcal (308 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2406.59mg | 65% | |
| Potassium | 121.29mg | 2% | |
| Total Carbs | 10.09g | 2% | |
| Sugars | 7.95g | 21% | |
| Dietary Fiber | 0.77g | 2% | |
| Protein | 3.75g | 5% | |
| Vitamin C | 4.2mg | 5% | |
| Iron | 0.6mg | 2% | |
| Calcium | 13.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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