Everything-but-the-Kitchen-Sink Frittata Recipe

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Everything-but-the-Kitchen-Sink Frittata
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Ingredients:

Directions:

  1. Prepare broiler.
  2. Place the sliced asparagus in a small microwave safe bowl; cover. Microwave at high 20 seconds.
  3. Combine milk and next 4 ingredients (milk through egg), stirring with a whisk.
  4. Heat an 8-inch nonstick skillet coated with cooking spray over medium-high heat. Add beans and onion; sauté 30 seconds. Add egg mixture; reduce heat to medium, and cook for 1 minute. Sprinkle the asparagus and basil evenly over egg mixture, and cook for 1 minute. Sprinkle with cheese.
  5. Wrap handle of pan with foil. Broil for 4 minutes or until top is set and cheese melts. Sprinkle with tomatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.96 Kcal (1524 kJ)
Calories from fat 51.25 Kcal
% Daily Value*
Total Fat 5.69g 9%
Cholesterol 188.54mg 63%
Sodium 717.34mg 30%
Potassium 1127.21mg 24%
Total Carbs 41.17g 14%
Sugars 10.27g 41%
Dietary Fiber 8.55g 34%
Protein 37.32g 75%
Vitamin C 2.2mg 4%
Iron 3.7mg 21%
Calcium 270.9mg 27%
Amount Per 100 g
Calories 125.94 Kcal (527 kJ)
Calories from fat 17.74 Kcal
% Daily Value*
Total Fat 1.97g 9%
Cholesterol 65.24mg 63%
Sodium 248.22mg 30%
Potassium 390.06mg 24%
Total Carbs 14.25g 14%
Sugars 3.55g 41%
Dietary Fiber 2.96g 34%
Protein 12.92g 75%
Vitamin C 0.8mg 4%
Iron 1.3mg 21%
Calcium 93.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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