Directions:
- Place popcorn in a large bowl. Combine butter and Tajin; pour over popcorn. Add cheese and toss well to coat. Store in an airtight container.
- Yield: 2 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.02 Kcal (917 kJ) | ||
| Calories from fat | 143.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.92g | 24% | |
|---|---|---|---|
| Cholesterol | 41.5mg | 14% | |
| Sodium | 332.81mg | 14% | |
| Potassium | 71.67mg | 2% | |
| Total Carbs | 12.98g | 4% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 6.97g | 14% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 143.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 379.6 Kcal (1589 kJ) | ||
| Calories from fat | 248.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.59g | 24% | |
|---|---|---|---|
| Cholesterol | 71.93mg | 14% | |
| Sodium | 576.82mg | 14% | |
| Potassium | 124.22mg | 2% | |
| Total Carbs | 22.5g | 4% | |
| Sugars | 0.49g | 1% | |
| Dietary Fiber | 4.16g | 10% | |
| Protein | 12.08g | 14% | |
| Vitamin C | 6.5mg | 6% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1mg | 3% | |
| Calcium | 248.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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