Electric Skillet BBQ Pork Steaks Recipe

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Electric Skillet BBQ Pork Steaks
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Ingredients:

Directions:

  1. Put carrots in the bottom of the electric skillet.
  2. Layer pork steaks on top of carrots.
  3. Pour both cans of French Onion soup over steaks.
  4. Dump bottle of bbq sauce over top.
  5. Cover with lid & cook on low temp for 2 to 2 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.19 Kcal (1713 kJ)
Calories from fat 172.42 Kcal
% Daily Value*
Total Fat 19.16g 29%
Cholesterol 138.18mg 46%
Sodium 1004.67mg 42%
Potassium 852.01mg 18%
Total Carbs 17.15g 6%
Sugars 7.7g 31%
Dietary Fiber 4.11g 16%
Protein 41.53g 83%
Vitamin C 3.7mg 6%
Vitamin A 1.1mg 38%
Iron 4.2mg 23%
Calcium 99.9mg 10%
Amount Per 100 g
Calories 149.04 Kcal (624 kJ)
Calories from fat 62.8 Kcal
% Daily Value*
Total Fat 6.98g 29%
Cholesterol 50.33mg 46%
Sodium 365.93mg 42%
Potassium 310.33mg 18%
Total Carbs 6.25g 6%
Sugars 2.8g 31%
Dietary Fiber 1.5g 16%
Protein 15.13g 83%
Vitamin C 1.4mg 6%
Vitamin A 0.4mg 38%
Iron 1.5mg 23%
Calcium 36.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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