Directions:
- In a saucepan, combine 2 cups half and half, eggs and sugar.
- Cook and stir over medium heat until mixture reaches 160 degrees or is thick enough to coat a spoon, about 9 minutes.
- Remove from the heat; stir in vanilla, nutmeg and remaining half and half.
- Cover and refrigerate at least 3 hours.
- Pour into a punch bowl.
- Stir in whipping cream and soda.
- Top with scoops of ice cream and sprinkle with cherries.
- Serve immediately.
- Time does not include refrigeration time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.93 Kcal (808 kJ) | ||
| Calories from fat | 111.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.37g | 19% | |
|---|---|---|---|
| Cholesterol | 71.54mg | 24% | |
| Sodium | 58.49mg | 2% | |
| Potassium | 126.17mg | 3% | |
| Total Carbs | 17.72g | 6% | |
| Sugars | 14.94g | 60% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 3.47g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 87.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 134.98 Kcal (565 kJ) | ||
| Calories from fat | 77.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.66g | 19% | |
|---|---|---|---|
| Cholesterol | 50.06mg | 24% | |
| Sodium | 40.92mg | 2% | |
| Potassium | 88.27mg | 3% | |
| Total Carbs | 12.4g | 6% | |
| Sugars | 10.45g | 60% | |
| Dietary Fiber | 0.29g | 2% | |
| Protein | 2.42g | 7% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 61.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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