Eggnog-Filled Cookie Cups Recipe

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Eggnog-Filled Cookie Cups
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Ingredients:

Directions:

  1. In a small saucepan, combine the pudding mix, eggnog and milk. Cook and stir until mixture comes to a boil. Remove from the heat; stir in 1 teaspoon extract. Transfer to a small bowl. Cover surface of pudding with waxed paper; refrigerate until chilled.
  2. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks and remaining extract. Combine flour and salt; gradually add to creamed mixture and mix well.
  3. In a small bowl, combine sugar and allspice. Shape dough into 1-in. balls; roll in sugar mixture. With floured fingers, press onto the bottom and up the sides of well-greased miniature muffin cups.
  4. Bake at 350° for 10-15 minutes or until light golden brown. Immediately remove from pans to wire racks to cool completely.
  5. Just before serving, pipe or spoon pudding into cups. Sprinkle with nutmeg. Store in an airtight container in the refrigerator. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.3 Kcal (876 kJ)
Calories from fat 62.44 Kcal
% Daily Value*
Total Fat 6.94g 11%
Cholesterol 34.73mg 12%
Sodium 30.12mg 1%
Potassium 36.26mg 1%
Total Carbs 32.26g 11%
Sugars 6.44g 26%
Dietary Fiber 0.02g 0%
Protein 3.31g 7%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 265.34 Kcal (1111 kJ)
Calories from fat 79.16 Kcal
% Daily Value*
Total Fat 8.8g 11%
Cholesterol 44.03mg 12%
Sodium 38.19mg 1%
Potassium 45.97mg 1%
Total Carbs 40.89g 11%
Sugars 8.16g 26%
Dietary Fiber 0.02g 0%
Protein 4.19g 7%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 33.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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