Main
Recipes
Course
Desserts
Eggnog Cheesecake With Gingersnap Crust Recipe

Eggnog Cheesecake With Gingersnap Crust Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

10942

Calories

Comments Print recipe

Ingredients:

Serving

12 oz gingersnaps (about 48 cookies), finely ground
1/4 cup sugar
1/4 cup melted butter
32 oz 1/3- less-fat cream cheese
4 large eggs
2 cups refrigerated or canned eggnog, divided
2 cups powdered sugar
2 tbsp all-purpose flour
1 cup whipping cream
garnish: freshly grated nutmeg

Directions:

Stir together first 3 ingredients; press mixture onto bottom of a 10-inch springform pan.
Beat cream cheese at medium speed with an electric mixer until smooth; add eggs, 1 at a time, beating until blended after each addition. Add 1 1/2 cups eggnog, and beat until blended. Fold in 2 cups powdered sugar and 2 Tbsp. flour; carefully pour cream cheese mixture into prepared pan.
Bake at 325° for 1 hour. Turn off oven. Let cheesecake stand in oven, with door closed, 1 hour. Remove to wire rack, and let cool completely. Cover and chill at least 8 hours.
Beat whipping cream at high speed with an electric mixer until stiff peaks form; fold in remaining 1/2 cup eggnog. Spread mixture evenly over top of chilled cheesecake, and garnish, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	10941.96 Kcal (45812 kJ)
Calories from fat	5226.62 Kcal
		% Daily Value*
Total Fat	580.74g	893%
Cholesterol	1788.82mg	596%
Sodium	13524.7mg	564%
Potassium	19453.25mg	414%
Total Carbs	1246.2g	415%
Sugars	716.58g	2866%
Dietary Fiber	7.27g	29%
Protein	211.31g	423%
Vitamin C	11.4mg	19%
Vitamin A	0.6mg	19%
Iron	24.6mg	136%
Calcium	2925.3mg	293%

Amount Per 100 g
Calories	319.42 Kcal (1337 kJ)
Calories from fat	152.58 Kcal
		% Daily Value*
Total Fat	16.95g	893%
Cholesterol	52.22mg	596%
Sodium	394.82mg	564%
Potassium	567.88mg	414%
Total Carbs	36.38g	415%
Sugars	20.92g	2866%
Dietary Fiber	0.21g	29%
Protein	6.17g	423%
Vitamin C	0.3mg	19%
Iron	0.7mg	136%
Calcium	85.4mg	293%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baby Pumpkin Cheesecakes

Gingersnap , chocolate wafer, or graham cracker crumbs and 12 more..
Glazed Pumpkin Cookies

All-purpose flour, Baking soda, Baking powder, Cinnamon and 12 more..
Best Jewish Apple Cake

Sugar, divided, Butter, softened and 7 more..
Apple Shortbread Pie

All-purpose flour, White sugar, Salt and 8 more..
Luscious Lemon Pound Cake

Sugar, Butter, Cream cheese, Eggs, Lemon peel, grated and 11 more..
Mini Vanilla Scones (Like Starbucks)

All-purpose flour (2 cups weigh 9 oz), Baking powder and 9 more..
Norwegian Prince's Cake Fyrstekake

All-purpose flour, Baking powder, Sugar, Butter , plus and 5 more..
Soft Lemon Drops

Sugar, Butter, softened, Sour cream, Eggs and 7 more..
Starbucks Petite Vanilla Scone

All-purpose flour, Baking powder, Baking soda, Salt, Sugar and 6 more..
Winter Squash Chai Bread

Sugar, Butter, at room temperature and 12 more..
Lemon Pound Cake with Lemon Syrup

Sugar, Butter or 1/2 cup margarine, softened, Sour cream and 9 more..
Miniature Apple Muffins

Butter, softened, Molasses, Eggs and 10 more..