Eggnog Recipe

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Eggnog
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Ingredients:

Directions:

  1. In a large mixing bowl, beat the eggs with an electric mixer.
  2. Add all other ingredients except the cinnamon and nutmeg and mix them in with the mixer.
  3. Sprinkle with cinnamon and nutmeg and serve in tall glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.94 Kcal (649 kJ)
Calories from fat 29.7 Kcal
% Daily Value*
Total Fat 3.3g 5%
Cholesterol 126.44mg 42%
Sodium 124.31mg 5%
Potassium 333.19mg 7%
Total Carbs 20.84g 7%
Sugars 20.28g 81%
Protein 9.8g 20%
Iron 0.7mg 4%
Calcium 242.8mg 24%
Amount Per 100 g
Calories 67.8 Kcal (284 kJ)
Calories from fat 13 Kcal
% Daily Value*
Total Fat 1.44g 5%
Cholesterol 55.33mg 42%
Sodium 54.4mg 5%
Potassium 145.8mg 7%
Total Carbs 9.12g 7%
Sugars 8.87g 81%
Protein 4.29g 20%
Iron 0.3mg 4%
Calcium 106.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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