Easy Vegan Chocolate Cake Recipe

Posted by
Rate It!
Easy Vegan Chocolate Cake
Add your photo!
Ingredients
9
Count
Nutrition
464
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

  • 3 cups flour
  • 2 cups sugar
  • 6 tbsp cocoa
  • 1 tsp salt
  • 2 cups water
  • 3/4 cup vegetable oil
  • 2 tbsp vinegar
  • 2 tsp vanilla

Directions:

  1. Preheat oven to 350°F
  2. Mix dry ingredients first. Once the mixture is even, mix in wet ingredients. Continue mixing until you obtain an even batter (no lumps).
  3. Pour into a cake pan and bake for approximately 40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.76 Kcal (1942 kJ)
Calories from fat 194.49 Kcal
% Daily Value*
Total Fat 21.61g 33%
Sodium 1276.16mg 53%
Potassium 127.56mg 3%
Total Carbs 63.57g 21%
Sugars 24.58g 98%
Dietary Fiber 4.44g 18%
Protein 5.25g 11%
Iron 2.4mg 14%
Calcium 124.9mg 12%
Amount Per 100 g
Calories 321.78 Kcal (1347 kJ)
Calories from fat 134.95 Kcal
% Daily Value*
Total Fat 14.99g 33%
Sodium 885.46mg 53%
Potassium 88.51mg 3%
Total Carbs 44.11g 21%
Sugars 17.05g 98%
Dietary Fiber 3.08g 18%
Protein 3.64g 11%
Iron 1.7mg 14%
Calcium 86.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top