Easy Tartufo Recipe

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Easy Tartufo
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Ingredients:

Directions:

  1. Mix chopped cherries into the ice cream. Scoop ice cream mixture into six balls using an ice cream scoop. Roll in crushed cookies. Place on wax paper-lined cookie sheet and freeze until firm, about two hours.
  2. In a small saucepan, melt chocolate chips with oil, stirring until smooth. Cool.
  3. Place coated ice cream balls on a wire rack. Spoon melted chocolate over each ball, coating the top and sides. Freeze again until firm, at least 1 hour. Remove from freezer 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 767.78 Kcal (3215 kJ)
Calories from fat 367.65 Kcal
% Daily Value*
Total Fat 40.85g 63%
Cholesterol 79.25mg 26%
Sodium 224.58mg 9%
Potassium 361.65mg 8%
Total Carbs 101.08g 34%
Sugars 69.83g 279%
Dietary Fiber 7.32g 29%
Protein 8.55g 17%
Vitamin C 1.3mg 2%
Iron 4.8mg 26%
Calcium 144.5mg 14%
Amount Per 100 g
Calories 320.17 Kcal (1340 kJ)
Calories from fat 153.31 Kcal
% Daily Value*
Total Fat 17.03g 63%
Cholesterol 33.05mg 26%
Sodium 93.65mg 9%
Potassium 150.81mg 8%
Total Carbs 42.15g 34%
Sugars 29.12g 279%
Dietary Fiber 3.05g 29%
Protein 3.57g 17%
Vitamin C 0.5mg 2%
Iron 2mg 26%
Calcium 60.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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