Directions:
- Brown ground beef in large skillet, drain oil.
- Add Prego Sauce to meat, stir.
- Add a drizzle of olive oil (I usually just make an S shape on top of the sauce and leave it at that).
- Add the sugar, and sprinkle in some crushed red pepper (to taste).
- Stir and heat on low so it doesn't splatter everywhere.
- Salt & Pepper to taste.
- Prepare the spaghetti as indicated on box. Remember add noodles at rolling boil for at least 9-10 minutes for done noodles.
- Drain in collander. Do not rinse.
- Add noodles to a plate and top with sauce, and Parmesan cheese, or shredded medium cheddar on top!
- Enjoy. Leave comments for Easy Spaghetti!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.41 Kcal (2208 kJ) | ||
| Calories from fat | 123.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Cholesterol | 56.23mg | 19% | |
| Sodium | 89.77mg | 4% | |
| Potassium | 483.67mg | 10% | |
| Total Carbs | 71.85g | 24% | |
| Sugars | 6.29g | 25% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 29.12g | 58% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.6mg | 25% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 277.19 Kcal (1161 kJ) | ||
| Calories from fat | 65.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.23g | 21% | |
|---|---|---|---|
| Cholesterol | 29.55mg | 19% | |
| Sodium | 47.18mg | 4% | |
| Potassium | 254.2mg | 10% | |
| Total Carbs | 37.76g | 24% | |
| Sugars | 3.31g | 25% | |
| Dietary Fiber | 1.53g | 12% | |
| Protein | 15.3g | 58% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 25% | |
| Calcium | 16.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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