Easy Santa Fe Chicken Recipe

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Ingredients:

Serving

1 large onion, chopped
1 tbsp butter
1-1/4 cups chicken broth
1 cup salsa
1 cup uncooked long grain rice
1/8 tsp garlic powder
4 boneless skinless chicken breast halves (4 oz each)
3/4 cup shredded cheddar cheese
chopped fresh cilantro , optional

Directions:

In a large skillet, saute onion in butter until tender. Add broth and salsa; bring to a boil. stir in rice and garlic powder. Place chicken over rice; cover and simmer for 10 minutes.
Turn chicken; cook 10-15 minutes longer or until a meat thermometer reaches 170°. Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes. Garnish with cilantro if desired. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	349.3 Kcal (1462 kJ)
Calories from fat	108.96 Kcal
		% Daily Value*
Total Fat	12.11g	19%
Cholesterol	46.61mg	16%
Sodium	955.36mg	40%
Potassium	504.65mg	11%
Total Carbs	43.82g	15%
Sugars	4.78g	19%
Dietary Fiber	3.91g	16%
Protein	16.39g	33%
Vitamin C	9.1mg	15%
Iron	0.7mg	4%
Calcium	198mg	20%

Amount Per 100 g
Calories	126.85 Kcal (531 kJ)
Calories from fat	39.57 Kcal
		% Daily Value*
Total Fat	4.4g	19%
Cholesterol	16.92mg	16%
Sodium	346.93mg	40%
Potassium	183.26mg	11%
Total Carbs	15.91g	15%
Sugars	1.73g	19%
Dietary Fiber	1.42g	16%
Protein	5.95g	33%
Vitamin C	3.3mg	15%
Iron	0.2mg	4%
Calcium	71.9mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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