Easy Peanut Butter Cookies Recipe

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Easy Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 3 ingredients in a bowl. Beat brown sugar and next 3 ingredients with a mixer at medium speed until well blended. Add corn syrup, vanilla, and egg; beat well. Stir in flour mixture.
  3. Coat hands lightly with cooking spray, and shape dough into 48 (1-inch) balls. Roll balls in 3 tablespoons granulated sugar, and place 2 inches apart on baking sheets coated with cooking spray. Flatten cookies with the bottom of a glass.
  4. Bake at 375° for 7 minutes or until cookies are lightly browned. Remove from pans, and cool cookies on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 686.94 Kcal (2876 kJ)
Calories from fat 216.47 Kcal
% Daily Value*
Total Fat 24.05g 37%
Cholesterol 46.5mg 16%
Sodium 250.05mg 10%
Potassium 478mg 10%
Total Carbs 109.31g 36%
Sugars 62.84g 251%
Dietary Fiber 2.6g 10%
Protein 10.73g 21%
Iron 1.7mg 9%
Calcium 151.6mg 15%
Amount Per 100 g
Calories 400.68 Kcal (1678 kJ)
Calories from fat 126.26 Kcal
% Daily Value*
Total Fat 14.03g 37%
Cholesterol 27.12mg 16%
Sodium 145.85mg 10%
Potassium 278.81mg 10%
Total Carbs 63.76g 36%
Sugars 36.65g 251%
Dietary Fiber 1.52g 10%
Protein 6.26g 21%
Iron 1mg 9%
Calcium 88.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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