Easy Molded Chicken Salad Recipe

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Easy Molded Chicken Salad
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Ingredients:

Directions:

  1. Put the diced bell peppers and green onions in the same bowl.
  2. Chill in refrigarator until ready to use.
  3. Pour the chicken broth into a saucepan and bring it to a boil
  4. Meanwhile, pour the cold water into a large mixing bowl.
  5. Sprinkle the Knox Gelatin into it, stirring as you add until well mixed
  6. Pour the chicken broth into the gelatin mixture, using a wire whisk, until gelatin is completely dissolved.
  7. Add the Mayonnaise or Miracle Whip using the wire whisk until well mixed and no lumps appear.
  8. Add the bell pepper and green onion mixture and mix well.
  9. Add the diced chicken and mix well.
  10. Pour the mixture into desired baking dish or jello mold.
  11. Cover with lid or plastic wrap.
  12. Refrigerate for 4 hours or untl set.
  13. If using a Jello mold, unmold it onto a plate.
  14. For a nice touch. place some lettuce leaves on the plate before unmolding the jello salad.
  15. If using a cake pan or pyrex dish, serve the jello salad from it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 496.25 Kcal (2078 kJ)
Calories from fat 389.46 Kcal
% Daily Value*
Total Fat 43.27g 67%
Cholesterol 49.31mg 16%
Sodium 1014.31mg 42%
Potassium 338.66mg 7%
Total Carbs 12.57g 4%
Sugars 2.27g 9%
Dietary Fiber 0.57g 2%
Protein 15.02g 30%
Vitamin C 28.7mg 48%
Vitamin A 0.5mg 16%
Iron 9.3mg 52%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 179.63 Kcal (752 kJ)
Calories from fat 140.97 Kcal
% Daily Value*
Total Fat 15.66g 67%
Cholesterol 17.85mg 16%
Sodium 367.15mg 42%
Potassium 122.58mg 7%
Total Carbs 4.55g 4%
Sugars 0.82g 9%
Dietary Fiber 0.21g 2%
Protein 5.44g 30%
Vitamin C 10.4mg 48%
Vitamin A 0.2mg 16%
Iron 3.4mg 52%
Calcium 12.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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