Easy Ham, and Noodle Casserole Recipe

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Easy Ham, and Noodle Casserole
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees.
  2. Cook the noodles using the directions on the package, omitting the salt.
  3. In a medium-size bowl combine the flour, mustard, sage, nutmeg, and pepper; slowly whisk in the milk and set aside.
  4. Combine cooked, and drained noodles with the ham and peas.
  5. Add the milk mixture and stir well.
  6. Spoon into an ungreased 1 1/2 quart casserole; sprinkle with the crutons.
  7. Cover with aluminum foil and bake for 10 minutes.
  8. Remove the foil and bake 10 minutes longer until bubbly and lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.28 Kcal (1178 kJ)
Calories from fat 26.9 Kcal
% Daily Value*
Total Fat 2.99g 5%
Cholesterol 40.31mg 13%
Sodium 336.52mg 14%
Potassium 320.51mg 7%
Total Carbs 48.54g 16%
Sugars 7.2g 29%
Dietary Fiber 3.47g 14%
Protein 13.16g 26%
Vitamin C 8.7mg 14%
Iron 3.1mg 17%
Calcium 224.1mg 22%
Amount Per 100 g
Calories 128.39 Kcal (538 kJ)
Calories from fat 12.28 Kcal
% Daily Value*
Total Fat 1.36g 5%
Cholesterol 18.4mg 13%
Sodium 153.6mg 14%
Potassium 146.29mg 7%
Total Carbs 22.15g 16%
Sugars 3.28g 29%
Dietary Fiber 1.58g 14%
Protein 6.01g 26%
Vitamin C 4mg 14%
Iron 1.4mg 17%
Calcium 102.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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