Directions:
- Cook cranberries in vinegar until they burst open.
- Rub through a sieve.
- Add sugar and spices.
- Simmer until thick.
- Seal in sterilized jars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 970.63 Kcal (4064 kJ) | ||
| Calories from fat | 0.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 27.02mg | 1% | |
| Potassium | 530.36mg | 11% | |
| Total Carbs | 224.34g | 75% | |
| Sugars | 169.83g | 679% | |
| Dietary Fiber | 32.48g | 130% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 74mg | 123% | |
| Iron | 0.6mg | 3% | |
| Calcium | 160.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 73.55 Kcal (308 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2.05mg | 1% | |
| Potassium | 40.19mg | 11% | |
| Total Carbs | 17g | 75% | |
| Sugars | 12.87g | 679% | |
| Dietary Fiber | 2.46g | 130% | |
| Protein | 0.02g | 1% | |
| Vitamin C | 5.6mg | 123% | |
| Calcium | 12.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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