Easy Chocolate Mousse Recipe

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Easy Chocolate Mousse
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Ingredients:

Directions:

  1. Melt chocolate (we use Ghirardelli 100% Cacao) in a double broiler.
  2. Beat whipping cream, stevia and sugar until soft peaks form.
  3. Add 1/2 of the chocolate to the whipping cream, mix well.
  4. Add remaining chocolate, mix well. Chill and Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.05 Kcal (197 kJ)
Calories from fat 41.36 Kcal
% Daily Value*
Total Fat 4.6g 7%
Cholesterol 13.25mg 4%
Sodium 4.31mg 0%
Potassium 33.51mg 1%
Total Carbs 1.83g 1%
Sugars 0.79g 3%
Dietary Fiber 0.34g 1%
Protein 0.46g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 319.31 Kcal (1337 kJ)
Calories from fat 280.71 Kcal
% Daily Value*
Total Fat 31.19g 7%
Cholesterol 89.92mg 4%
Sodium 29.24mg 0%
Potassium 227.4mg 1%
Total Carbs 12.44g 1%
Sugars 5.35g 3%
Dietary Fiber 2.28g 1%
Protein 3.14g 1%
Vitamin C 0.8mg 0%
Iron 0.5mg 0%
Calcium 62.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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