Easy Chocolate Chip Cheesecake Brownies Recipe

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Easy Chocolate Chip Cheesecake Brownies
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Ingredients:

Directions:

  1. Heat oven to 350° F
  2. Cut frozen dough into 1/4 inch thick slices. Cover bottom of 13x9 inch baking pan with 1/2 of the dough to form the crust. Bake for 10-12 minutes.
  3. Beat cream cheese, egg, sugar and vanilla with an electric mixer on medium speed until well blended. Spread over the crust; top with remaining cookie dough.
  4. Bake for 35 minutes or until golden brown. Cool. Refrigerate. Cut into squares.
  5. ENJOY!
  6. Calories (kcal): 245
  7. Total Fat (g): 11g 17%
  8. Saturated Fat (g): 4g 19%
  9. Monounsaturated Fat (g): 6g 25%
  10. Polyunsaturated Fat (g): 1g 5%
  11. Cholesterol (mg): 24mg 8%
  12. Total Carbohydrate (g): 34g 11%
  13. Dietary Fiber (g): 1g 3%
  14. Protein (g): 3g 6%
  15. Sodium (mg): 126mg 5%
  16. Potassium (mg): 97mg 3%
  17. Calcium (mg): 18mg 2%
  18. Iron (mg): 1mg 7%
  19. Zinc (mg): trace 2%
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.2 Kcal (147 kJ)
Calories from fat 15.38 Kcal
% Daily Value*
Total Fat 1.71g 3%
Cholesterol 12.83mg 4%
Sodium 29.27mg 1%
Potassium 10.64mg 0%
Total Carbs 4.07g 1%
Sugars 3.17g 13%
Dietary Fiber 0.07g 0%
Protein 0.73g 1%
Iron 0.1mg 1%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 309.4 Kcal (1295 kJ)
Calories from fat 135.21 Kcal
% Daily Value*
Total Fat 15.02g 3%
Cholesterol 112.73mg 4%
Sodium 257.27mg 1%
Potassium 93.51mg 0%
Total Carbs 35.79g 1%
Sugars 27.84g 13%
Dietary Fiber 0.64g 0%
Protein 6.4g 1%
Vitamin A 0.3mg 1%
Iron 1.1mg 1%
Calcium 38.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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